Jax Bread Co. is a local artisan bakery, formerly Boutique du Pain, founded by Nana Hammond, a graduate of the French Culinary Institute. With her passion for traditional craft baking and cooking with fresh ingredients, she brings to your table freshly baked breads, pastries, sandwiches, soups and more.
Jax Bread Co. prides itself in sourcing Unbleached Flours containing NO POTASSIUM BROMATE.
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